Jorinji Pop-up at Kinone Space July 19, 2025

 
 
 

We're inviting you to our small pop-up with our friends to this wonderful place, Kinone Space. Please come see us and say hi!

Date, Time and Location:

JULY 19 (Sat) 10:00 AM – 2:00 PM
at
KINONE SPACE
A house behind the Vista Brook Park in SW Portland, OR
5 min east from Uwajimaya
You can see the exact address when you checkout for our Direct Sales pre-order or workshop reservation. Otherwise, please DM us for the event address.

 

What You Can Do:

 

MARKET PLACE
10 am - 2 pm

We’ll have a small booth with our mutual friends who are also doing own small businesses.

🌿 Asano-Ya @asanoyapdx
https://asano-ya.weebly.com/
Eco-Friendly Handcrafted Soaps, Detergents and Candles

🌿 Sachiko Quinn Art @sachikoquinnart
https://www.etsy.com/shop/sachikoquinnart/
Mixed Media (Acrylic/Collage) Nature, Birds, Tranquility

🌿 Yellow Heart Sunshine @yellowheartsunshine
Sharing Happiness Mini Mini Home Bakery💛
Mudd Works Roastery’s Coffee Beans also Available

🌿 JORINJI MISO
Along with your pre-ordered items and some extra items for walk-ins. It'll be the same style as our past pop-ups.

PACKING MISO IN YOUR OWN CONTAINERS
We’ll pack miso on site for walk-ins with our paper containers or your own containers. Items and quantities for walk-ins are limited, and you may have to wait longer than folks with pre-orders.

PRE-ORDERS BY 7/13 (SUN)
ONLY FOR JORINJI ITEMS

Sharing Japanese fermentation techniques and ideas on how to enjoy miso with our community!

HIYASHI CHUKA WORKSHOP
12 pm - 1 pm
$35 (RSVP)

This workshop includes:

  • Hiyashi Chuka Making Demo

  • Tasting Hiyashi Chuka

  • Making Sauce (for take home)

Yuri will demo making Hiyashi Chuka and sauce using JORINJI Chickpea Miso, will talk about small tips to enjoy Hiyashi Chuka. And then we’ll taste Hiyashi Chuka together on the wonderful summer weather!

After tasting, you’ll make your own Hiyashi Chuka sauce for take home. It’ll be approx. 12oz Sauce for 3 servings. The sauce is easy to make and useful especially in summer. Enjoy it with noodle, tofu, salad…etc!

Bring your own apron, hair cover and a 1lb glass jar or a container. (all optional)

Please show up 5 - 10 minutes before workshop’s start. if you can’t attend, please contact us before the workshop. We’ll refund the fee you paid.

<Discount>

  • Couple or Family: 2nd participant or more $15/each (no Sauce Making)

  • Kids (Under 10 or Kinone Graduates): Free (no Sauce Making)

    RSVP by 7/18 (FRI)

 
 

About KINONE SPACE…

 

Do you know Kinone-space? AKA Kinone.
(Kinone is tree roots in Japanese, which can also mean foundation to grow.)
@kinonespace

It’s a special place for us. Kinone started out as a private pre-school by Akiko Weierman, a Japanese educator. Kinone has grown to become a wonderful community with people (including us) who support Akiko’s vision and philosophy. They’re providing wonderful events, workshops, marketplaces…etc. to connect and grow relationships.

 
 
EventsYuri Migaki